Bottle Gourd (Lauki) Halwa

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Bottle gourd (Lauki) halwa. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Bottle gourd (Lauki) halwa is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Bottle gourd (Lauki) halwa is something which I have loved my entire life.

Many things affect the quality of taste from Bottle gourd (Lauki) halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bottle gourd (Lauki) halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Bottle gourd (Lauki) halwa using 8 ingredients and 6 steps. Here is how you can achieve it.

#MahaShivratri
Bottle gourd is a healthy ingredient for fasting.It is one of the lightest vegetable which has 90% water and nutrients. Many dishes can be prepared easily with bottle gourd. It's Halwa/lauj is also an easy and delicious recipe .

Ingredients and spices that need to be Make ready to make Bottle gourd (Lauki) halwa:

1. 1 medium lauki
2. to taste Sugar
3. 3-4 tbsp desi ghee
4. 1 cup full cream milk
5. (Mawa can be used)
6. 1/2 tsp cardamom powder
7. As needed Some chopped dry fruits
8. (cashews,pistachios raisins,almonds)

Instructions to make to make Bottle gourd (Lauki) halwa

1. Peel and wash lauki and grate.Skip middle part of it.
2. Heat a non-stick pan.add ghee and roast dry fruits lightly and take out in a plate. Now add grated bottle gourd and cook on low heat. Stir continuously. place the lid for 3-4mi minutes to cook it perfectly.
3. When it cooks completely and dries it's water then add milk. Stir until it dissolves in Lauki.
4. Now add sugar. Mix well.add cardamom powder and some dry fruits.cook for few minutes or until halwa gets light thick.
5. Now add some ghee. Stir continuously for 2 -3 minutes. Switch off the flame. Delicious bottle gourd halwa is ready.
6. Garnish with dry fruits and serve.

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So that is going to wrap it up with this exceptional food Steps to Prepare Super Quick Homemade Bottle gourd (Lauki) halwa. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!